Or, as happened the other day, I have an ingredient that I need to use. After finding a container of Greek yogurt in the back of the fridge that I wanted to use I decided to give one of the recipes a try, Cake Mix + Fat-Free Greek Yogurt.
Result: Not surprisingly it does work. The cake was a little more moist than the regular version but was still a good result.
Conclusion: Not the best cake ever, but more than editable, and great if you need to use up some ingredients or in a pinch if you are missing oil, eggs or water.
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